Perishables Power Play: How forwarders are adapting to e-commerce disruption

Less than three hours after the chartered 747-8 freighter, named “The Spirit of Panalpina,” touched down at the U.K.’s Stansted Airport, the last load of frozen guacamole was in the hands of the customer in Braintree, Essex. The pale-green concoction of fresh mashed avocados, tomatoes, onions, garlic and other spices was chilled to precisely -18°C, […]
  • Randy Woods
  • February 1, 2018

Panalpina juices organic perishables business with Certysis license

The fresh avocados that Panalpina ships to Euorpean grocers just got a little greener. The Swiss forwarder’s hub at Luxembourg Airport (LUX) has been officially licensed by bio-certification group Certysis to ship organic fruits and vegetables. Panalpina is now the only licensed 3PL to handle organic produce at LUX. Luxembourg has now been to Panalpina’s […]
  • Randy Woods
  • August 23, 2017